Viral Custard Toast

★★★★★ 4.8 (1,326 reviews)

The 5-minute breakfast that tastes like dessert! This quick and easy viral sensation features creamy yogurt custard baked on crispy toast and topped with fresh berries. With minimal ingredients and prep time, this TikTok trend delivers a protein-packed breakfast that looks and tastes indulgent while being surprisingly nutritious.

Ingredients

For custard:
1/4 cup Greek yogurt (plain or vanilla)
1 large egg
1 tbsp maple syrup or honey
1/4 tsp vanilla extract
For toast:
2 slices bread (brioche or thick white bread works best)
For toppings:
1/2 cup fresh berries (strawberries, blueberries, raspberries)
1 tbsp honey or maple syrup, for drizzling
to taste powdered sugar, for dusting (optional)

Instructions

1 Preheat your oven to 400°F (200°C) or air fryer to 375°F (190°C).
2 In a small bowl, whisk together the Greek yogurt, egg, maple syrup or honey, and vanilla extract until smooth.
3 Using the back of a spoon, press down in the center of each bread slice to create a shallow well, leaving about a 1/2-inch border around the edges.
4 Divide the custard mixture evenly between the two bread slices, pouring it into the wells you created.
5 Arrange berries on top of the custard, gently pressing them in slightly.
6 If using an oven: Place the prepared toast on a baking sheet and bake for 10-12 minutes, or until the custard is set and the edges of the bread are golden brown.
7 If using an air fryer: Place the prepared toast in the air fryer basket and cook for 6-8 minutes, or until the custard is set and the edges of the bread are crispy.
8 Remove from the oven or air fryer and let cool for 1-2 minutes.
9 Drizzle with additional honey or maple syrup and dust with powdered sugar if desired.
10 Serve immediately while still warm.

Chef's Tips

For the best texture, use thick-cut bread or brioche. These bread types hold up better to the custard and create a nice contrast between the crispy edges and creamy center.
Play with different flavor combinations! Try adding a dash of cinnamon to the custard mixture, or use different fruit toppings like sliced peaches, bananas, or kiwi.
For a protein boost, use 2% or full-fat Greek yogurt. For a lighter version, you can use regular yogurt, but the custard might be slightly less rich.
For a savory version, omit the maple syrup and vanilla, and top with avocado, cherry tomatoes, and everything bagel seasoning instead of berries.
For extra decadence, try adding a tablespoon of cream cheese to the custard mixture or a sprinkle of chocolate chips along with the berries before baking.

Nutrition Information

Calories	245 kcal
Protein	11 g
Carbohydrates	32 g
Fat	8 g
Fiber	2.5 g
Sugar	14 g
Sodium	180 mg

*Nutrition values are approximate per serving (1 slice of custard toast) and based on ingredients listed using white bread, plain Greek yogurt, and mixed berries. Values may vary based on specific brands used and additional toppings.